You’ll learn how to make Pissaladiere and various Tapenades, absolute classics from Provence.
Be ready with a glass of Rosé to enjoy your appetizers!
Cooking has always been a passion for Cathy — growing up, she would spend hours helping her mom and grandma to prepare homemade Provencal dishes.
When Cathy and her family moved from Southern France to California in 2012, she was an engineer with a twenty five year experience working in tech.
Fast forward 2020 – and a bold career move later – Saveur Provence has delighted over 10,000 guests in the Bay Area, and now offers online cooking classes to foodies across the globe.
In English
$30 | $18 for AFSCV Members | Become a AFSCV Member
Office hours:
Tuesdays 10am-2pm
Thursdays 11am-1pm
We will be in recess for end-of-year break, from Tuesday, December 17th through Thursday, January 9th, resuming on Tuesday, January 14th.
Library:
Saturdays 10am-12pm
Library will be closed for end-of-year break, from Saturday, December 21st through Saturday, January 11th, reopening on Saturday, January 18th.
Alliance Française Silicon Valley
Los Gatos, CA 95032
